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Lounging Lizard Party Platters
Perfect Arrival meal for everyone! Multi Platters will quench the need for real nourishment after a long day of travel snack-food. Perhaps you don’t want to leave the villa for the whole day? Or just want a lazy day by your luscious pool? Imagine a variety of sculptured platters waiting on your counter, after your sunny boat excursion on the water all day. Let us drop off a variety of light menus, finger foods, salads, prepped Entrée’ to pop on the grill with sides, and, of course, Deserts!! Yes we now have a great Breakfast Galley menu and Sweets for the Sweet Life! These Platters may be delivered any day during your stay or as an Arrival Meal; 48 hours notice, please.
Three sizes: Just for 2; Medium, 3-5 Guests; Large, 6-8 Guests.
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Menu Selections |
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| Platters | ||
| Hummingbird's Delight - Sliced variety of local fruits & cheeses | ||
| Ocean Spreads - 2 chesses, Christy's "Garlic Dragon", Treasure Tuna & more | ||
| Volcano Veggie Salsa - Susie's Southwest Favorite Recipe | ||
| Tropical Garden Salad Crisp | ||
| Coral Veggie Pasta Salad | ||
| Beef Lagoon #1- Guest’s Favorite!!!!!London Broil with Stuffed Mushrooms | ||
| Snappy Sea Food - Fish Lover’s Favorite!!!! Poached Salmon with Shrimp | ||
| “Too Tired to Eat” Beef Stew - Tenderloin, Asparagus, Potatoes and lots more | ||
| Sesame Fried Chicken Strips - Home Made!!! “Sweet and Spicy” Mustard | ||
| Sliced Meat Platter - From the Grill!!!! Sliced Meat with Roasted Vegetable | ||
| Breakfast Galley | ||
| “Queen’s Choice” - Rich Granola, /sliced fruit, and yogurt | ||
| “Pelican Perch" - Pecan Coffee Bundt Cake | ||
| “Captains Casserole” - Eggs, Hash Browns, and Sausage | ||
| “Blue Berry Wave” - Sour Cream Coffee Bundt Cake | ||
| “Frigate French-Toast” - Crème Brule’- ready to cook in the morning | ||
| Sweets for the Sweet Life | ||
| "Bundt Cakes" | ||
| “Christy’s “Drunk’in Rum” Famous “Cruzan” Rum Cake | ||
| “Oceans of Chocolate” | ||
| “Yellow Bird Fruity” | ||
| “Red Velvet Chocolate Reef” | ||
| “White Sail” Cup Cakes: Flavor Requested by you | ||
| “Coffee Cake Crunch” | ||
| Pecans or add Blueberry, Strawberries, Peach (seasonal) | ||
| “Sassy Sweet Tray” | ||
| Brownies, Finger Treats and a variety of Cookies | ||
| "Beach Baskets" | ||
| Beverage, Fruit/Cheese, Platter lunch for each,
and Desert! Includes all plastics, java wraps to lie lunch on, and flowers, of course. |
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“Of course
we do Birthday Cakes”
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| -Request conference with Susie | ||
| "Why Not?" Condiments | ||
| Plastic Package - Plastic plates (2 sizes)-25 ea. Cups (8 oz. /16 oz.)- 50 ea. Napkins-100, 25’ roll of foil, 2 sizes of Baggies-15 ea. and sturdy Plastic Silverware-50 each with extra 50 spoons. | ||
| “Jack’s” Rum Punch - 1/2 Gallon, Full Gallon,-made with Cruzan rum | ||
| “Trinidad Charlie” Pepper Sauce – Original, Pumpkin and Key Lime | ||
| “Cheryl’s Kitchen”- Sweet’n Spicy Mustard, Jalapeno Jelly | ||
| Gifts, Baskets, & Flowers - See Gifts Section: Arrival or Special Events. | ||
Simply download the word document below and return your request via email or fax.
Or use our "It's so Easy" on line order form
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For further suggestions, custom quotes, or questions contact us!
| www.christysofstjohn.com |
340-776-6889 FAX 425-648-3629 |
ItsSoEasy@ChristysofStJohn.com |